Tuna Sandwiches with Garlic Mayonnaise

Ingredients (for 4 people)

• 2 (6 ounce) cans tuna in water, drained
• 2 tablespoons mayonnaise
• 1 tablespoon prepared mustard
• 4 sprays of Cold Pressed Garlic Extract Turci
• 8 slices rye bread
• 8 leaves lettuce
• 1 large ripe tomato, sliced

Preparation

In a medium bowl, mix together tuna, mayonnaise, mustard, and the Cold Pressed Garlic Extract.
Make four sandwiches by layering tuna, lettuce, and tomato slices between slices of bread. Serve.