Summer Fresh Bruschetta

Summer Fresh Bruschetta
The summer bruschetta is a fresh and tasty dish easy to prepare suitable for a cold dinner, a buffet or those with little time to cook. Ingredients 3 lg Ripe tomatoes - seeded and diced 1/2 lg Red onion - cut into 1/4" dice 1 cucumber - Peeled seeded, diced Italian Oregano Cold Pressed Turci 1 Baguette 1/4 c extra-virgin olive oil - plus Freshly-ground black pepper Coarse salt Italian Garlic Cold Pressed Turci (optional) Preparation In a large bowl, combine tomatoes, onions, cucumbers, and the Italian Oregano Cold Pressed Turci; season lightly with salt and pepper. A...
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Saffron couscous with chicken and vegetables

Saffron couscous with chicken and vegetables
Ingredients 200g couscous 1 chicken breast 1 zucchini 2 tomatoes 1 onion (About 10 sprays) Italian Saffron Infused Turci 4 Sprays of Italian Garlic Cold Pressed Turci 1 cup vegetable broth 10 Sprays of Italian Oregano Cold Pressed Turci Italian Chili Cold Pressed Turci (optional) extra virgin olive oil salt and pepper Preparation Cut the chicken breast into strips and sprinkle it with the Italian Oregano Cold Pressed Turci. Slice the zucchini and the tomatoes. Chop the onion. Heat a pan over medium-high heat. and fry the onion and the Italian Garlic Cold Pres...
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Pennette with anchovies, mozzarella and zucchini flowers

Pennette with anchovies, mozzarella and zucchini flowers
With whole wheat pasta it will be lighter and more digestible. Ingredients 250g whole wheat penne 2 zucchini 1 mozzarella 6 Sprays of Italian Garlic Cold Pressed Turci 4-5 zucchini flowers anchovies q.s. juice of 1 lemon 4 Italian Lemon Cold Pressed Turci 10 Sprays of Italian Basil Cold Pressed Turci salt oil pepper Preparation Squeeze the lemon, drain well the anchovies and put them in a food processor with the lemon juice, 6 sprays of Italian Lemon Cold Pressed Turci and 10 sprays of Italian Basil Cold Pressed Turci. Add 5 tablespoons of olive oil and whi...
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Tzaziki

Tzaziki
Probably the most famous sauce of Greek cuisine. Sauce made with yogurt, garlic and cucumber, is widely used in Greek cooking as an accompaniment to many dishes, especially meat, and as a condiment in the "pita with gyros." Ingredients 150g Greek yoghurt 1/2 cucumber 4/6 sprays of Cold Pressed Garlic Extract Turci 1 tbsp olive oil 2 sprays of Cold Pressed Lemon Extract Turci 1 tsp lemon juice (or white wine vinegar) 1 tsp chopped or dried mint (or dill) (optional) 1/2 tsp salt Pepper to taste Preparation Peel cucumber, cut in half lengthways and de-seed using a teasp...
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Arugula and Speck Pasta

Arugula and Speck Pasta
Ingredients 1 lb of short pasta 4 - 6 sprays of Cold Pressed Garlic Extract Turci 3 oz arugula - washed and dried 3 oz (about 6 slices) speck, prosciutto or other dried ham - cut into thin strips 2 - 4 oz Extra virgin olive oil 1 tbsp sweet butter - slivered 3 sprays of Cold Pressed Chili Extract Turci (optional) Parmesan Cheese Preparation While the pasta is cooking, place the arugula, 1/2 the Cold Pressed Garlic Extract Turci, 1/2 the olive oil, the butter slivers, salt and pepper onto a serving platter. When the pasta is al dente, drain it and put it all right on top ...
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Tuna Sandwiches with Garlic Mayonnaise

Tuna Sandwiches with Garlic Mayonnaise
Ingredients (for 4 people) 2 (6 ounce) cans tuna in water, drained 2 tablespoons mayonnaise 1 tablespoon prepared mustard 4 sprays of Cold Pressed Garlic Extract Turci 8 slices rye bread 8 leaves lettuce 1 large ripe tomato, sliced Preparation In a medium bowl, mix together tuna, mayonnaise, mustard, and the Cold Pressed Garlic Extract. Make four sandwiches by layering tuna, lettuce, and tomato slices between slices of bread. Serve. Other Recipes [srp post_limit='3' post_random='yes' category_include=17 widget_title_hide='yes' srp_thumbnail_wdg_width='350' s...
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Shrimp and Mozzarella Salad

Shrimp and Mozzarella Salad
Ingredients (for 4 people) 1 lb shrimp, peeled and deveined 2 Tbsp vegetable oil 3 Sprays of Cold Pressed Garlic Turci Dressing 4 Sprays of Cold Pressed Lemon Extract Turci 1 Tbsp dijon or brown mustard 1 Tbsp fresh tarragon chopped 1/2 tsp salt 1/4 tsp pepper 1/2 c olive oil Salad 2 avacados sliced 2 tomatoes sliced fresh mozzarella sliced 6 c bibb lettuce leaves or baby lettuce Preparation Warm the oil in a skillet, add the Cold Presed Garlic Extract and shrimp and saute until the shrimp turn pink. Approx 2 to 4 minutes. Set Aside. Whisk together t...
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Meat Barbecue

Meat Barbecue
Cold Pressed Extracts of Spices Turci are perfect for the barbecue. Rosemary, Garlic, Lemon, Oregano and Chilli can be added before, after and while cooking. Below two marinatings for meat, to be made at least one hour before grilling. Red Wine and Garlic Marinating, perfect for red meat: 120 ml of red wine 2 tablespoons of Worcester sauce 2 tablespoons balsamic vinegar 4 sprays of Garlic Extract Turci 6 sprays of Rosemary Extract Turci Combine everything in a bowl and mix thoroughly before pouring over the meat. Yogurt Spicy Marinating, perfect for chicken and pork: ...
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